Ask TrueGuest: When Should Employees Introduce Themselves by Name to Guests?

Dear TrueGuest,

We are striving to become a TrueGuest Hotel but are struggling to get our team to introduce themselves to guests.  In what situations should we require our team to introduce themselves?  

Great question, thanks!  This is one area where hotels often have a difficult time teaching their employees to become comfortable with introductions.  Here are the situations that we like to see employees provide an introduction:

  1. When the guest first arrives at the hotel, the very first employee the guest sees should welcome the guest and introduce themselves.  In most cases, the first employee a guest encounters is the doorman or valet attendant who greets them at the car.  It is very critical for that employee to come over, open the door, and greet the guest with a welcoming smile.  Then it is easy to work an introduction into the conversation.  You can simply say ‘welcome to our resort, my name is John and I will help get you settled into the hotel’.  This introduction is important because John is going to need to obtain the guest’s name to pass along to the GSA.
  2. During any interaction that will last longer than a minute or two or where follow-up may be required.  For instance, if you are a Concierge, you should introduce yourself and obtain the guest’s name immediately since you will most likely be working on a task that requires follow-up.  Bellman who helps upon arrival should always give a good introduction since they will be spending quite a bit of time telling the guest about the hotel amenities on the way to the room.  Restaurant servers and bartenders should also give an introduction during the start of their service. Continue reading

TrueGuest Tips for Using the Guest’s Name

One of the biggest areas of struggle during our Service Experience Audits is the use of the guest name.  The use of the guest name is one of the most important tools you have to build loyalty with your guests.  Rather than providing your associates with general instructions such as ‘use the guest’s name during every interaction’, focus on the key areas of when the name should be used.  Our method is simple but very effective.

Use the guest’s name once to open the conversation and once to close the conversation.

By doing this, it will become second nature to your associates.  They won’t even have to think about using the guest’s name.  They will just do it.

Here are some examples for a few departments on how to use the guest name:

Phone Calls:  As soon as the phone rings, the PBX operator should pull up the guest’s information on the computer and get ready to use the name.  The PBX operator should immediately greet the guest by name.  After handling the call, the operator should end the call by using the guest name.

Check In & Check Out:  As soon as the guest gives the name or room number, the GSA should immediately use the name once.  The GSA should close the conversation with “have a great stay, Mr. Smith.”

In Room Dining:  The server should double check the name just prior to knocking on the door.  Once the analyst opens the door and invites them in, the server should greet the guest by name.  Then once the guest signs the check, the server should thank the analyst by name on their way out of the room.

Housekeeping & Engineering:  The associates should double check the name just prior to knocking on the door.  Once the analyst opens the door and invites them in, the server should greet the guest by name.  To close the conversation, the associate should say something like “enjoy the rest of your stay, Mr. Smith.”

The real key to the successful use of the guest name is repetition.  If you require all associates to use the name once during the greeting and once during the closing it is very easy to monitor and it won’t be long until everyone on your team is using guest names.